The Kitchen
Simply kitted out with the essentials – Smeg electric cooker, undercounter fridge with small freezer plus a variety of useful utensils and on arrival a basket of fresh homemade baking, croft eggs and some milk.
BBQ for the summer months with outdoor table and benches.
Why not try the local produce from Rachael and Keith Jackson – excellent slow reared meat from Orbost Farm or the producers market at Glendale during the growing season.
Washing machine and Sheila’s maid hanging overhead to dry your laundry.